Classic Hummus

There was a turning point for me, when I realized how good hummus could be. The hummus I remember growing up with, was lumpy, gritty, watery and a bit bland – definitely not homemade and most likely came from the refrigerator section of a supermarket. I can’t do that type of hummus anymore – it’s…

Double Chocolate Cookies (eggless)

The holidays are filled with goodies, parties and most likely office potlucks. Mister had one just the other day, and while I was planning to bake him a cake, two things decided to derail that plan…